Photo by Kindel on Pexels. *This is a collaborative post. Many people seek a slimmer, more contoured face for aesthetic or functional reasons. Masseter reduction—often referred to as a V-line procedure—targets the masseter muscle to soften a square jaw and create a more tapered, oval or V-shaped lower face. The aim is to reduce a … Read more

On my Salt Lake City breakfast tour I’m focusing mostly on newer spots, but there are a few places I’ve visited before that still feel fresh to the valley and worth including. One of those staples is Beaumont. Today I grabbed a breakfast burrito from there and knew it deserved a mention. I appreciate Beaumont … Read more

Whip up these delicious Mocha Milkshakes in just a few minutes, with 4 simple ingredients. Smooth and creamy, with your favourite coffee and a dash of cocoa powder, a mocha milkshake is the best chocolatey coffee treat for hot days. I can’t quite decide if mocha milkshakes are a snack, a dessert or a breakfast … Read more

My friend Jenn from Bread + Butter invited food bloggers to take part in a “Blogger Secret Ingredient” challenge featuring bell peppers. I waited until the last day to create my entry, but the result is anything but rushed. I’m excited to share my Red Bell Pepper Relish—a simple, flavorful condiment that’s perfect on crackers, … Read more

This easy cream cheese and salsa dip is a creamy, crowd-pleasing appetizer that comes together in minutes with just five simple ingredients. It’s a dependable recipe I return to when I need a fast, no-fuss dip for game day, potlucks, or casual get-togethers. The recipe uses ingredients you probably have on hand: a block of … Read more

Whether these Keto Pumpkin Cookies taste like cookies or cake, they’re irresistible—especially topped with a rich cream cheese frosting. This post contains affiliate links. If you want a pumpkin dessert that makes everyone say “I can’t believe this is keto,” this recipe is for you. These bars disappear fast—serving them to friends and family, keto … Read more

What have you been up to this week? I spent mine making smoky, flavorful grilled chicken sausage kabobs—and dreaming I’m a runner. I’ve tried running more times than I can count, but today I’ll stick to the kabobs. They’re far more rewarding. These kabobs feature tender smoked chicken sausage grilled on skewers with red bell … Read more

Sweet Potato Sausage and Egg Breakfast Casserole – a wholesome breakfast casserole that’s ideal for feeding a crowd at weekend brunch or holiday mornings. If you want an easy, crowd-pleasing breakfast that you don’t have to start cooking at the crack of dawn, this sweet potato, sausage, and egg casserole is perfect. It can be … Read more

These Cream-Filled Pizzelles are crisp rolled wafer shells known as Trubochki in Russian. Made on a pizzelle iron, they are rolled while hot and filled with a luscious cream—an elegant Russian dessert perfect for any sweet craving. These cream-filled pizzelles belong in our collection of classic Russian and Ukrainian desserts. If you enjoy Trubochki, try … Read more

Frico is a delicate, lacy cheese crisp made from a single ingredient: Parmigiano-Reggiano PDO. With nothing else added, the cheese melts and bakes into thin, crunchy crackers that are intensely savory, deeply umami, and wonderfully nutty—classic Italian flavor in a very simple form. Light yet sturdy, frico strikes a balance between delicate texture and bold … Read more