This fun and easy Burger Board is a perfect summer grilling idea: juicy grilled burger patties and an array of toppings arranged charcuterie-style so guests can build their ideal burger at your next cookout or party.
PIN IT FOR LATER!
Summer means outdoor hosting and grilling season. There’s nothing like a hot, juicy burger fresh from the grill piled with favorite add-ons. Burgers are an easy, crowd-pleasing option for backyard entertaining—pair them with hot dogs for kids, a couple of salads, fresh fruit and an ice cream treat for a relaxed, simple BBQ.
A burger board is a fun, attractive way to present burger toppings and condiments so everyone can customize their sandwich. Assemble it as simply or as elaborately as you like—there’s no wrong way to do it.
Why You’ll Love This Recipe
- Burger boards are incredibly versatile and cater to even picky eaters.
- Setting out toppings and condiments on a board is an easy and unique way to offer everyone exactly what they want.
- Guests will rave about this DIY hamburger bar—it could become your signature dish.
Ingredients For A Hamburger Charcuterie Board
- Hamburgers – Grill or smoke your favorite homemade patties, or buy pre-made patties and season them well. A good seasoning brings store-bought patties to life.
- Hamburger buns – Use sturdy buns that will hold the toppings; sesame buns are a classic choice.
- Toppings – Slice red onions, tomatoes and cheeses; prepare lettuce, pickles, bacon, and any other favorites.
- Condiments – Offer classics like ketchup, mustard and mayo, plus burger sauce, relish or a white BBQ sauce for variety.
- Sides – French fries are a natural pairing, but potato chips or a simple salad work well too.
Hamburger Topping Ideas
There are endless burger topping possibilities. Stick to the classics or add a few unexpected items to surprise your guests.
- Tomatoes – Use a beefsteak or large slicing tomato; season with salt and pepper to enhance flavor.
- Lettuce – Leaf lettuce or iceberg both hold up nicely.
- Bacon – Smoked bacon brings great flavor with minimal mess if you use a smoker or oven method.
- Pickles – Offer sliced dill pickles and consider a spicy variety or pickled beets for a sweet-tart option.
- Cheese – From cheddar to pepper jack, offer a few choices. Melt some on the grill and leave some slices for guests to add.
- Eggs – A fried egg is a delicious, indulgent topping for a breakfast-style burger.
- Onion – Thinly sliced red or white onion works; caramelized onions add a sweet depth of flavor.
- Burger Sauce – Beyond ketchup and mustard, include a signature burger sauce or a tangy white BBQ sauce to mix things up.
Helpful Tools
- Round charcuterie board with a rim or lip to contain ingredients.
How to Create a Burger Board
- Line your board with parchment paper to protect it from grease and make cleanup easier.
- Place condiments in small bowls and set them across the board for easy access.
- Arrange cooked burgers around the outside of the board in a curve or semicircle. Balance the layout by placing cheese slices opposite the burgers, then fill in with onion, tomato, pickles, lettuce and buns. Finish by tucking sides like fries or chips into remaining gaps.
Pro Tips
- Prep the board ahead of time by placing condiments and toppings on parchment-covered boards, leaving space for burgers. Cover and refrigerate until ready to serve.
- If you include veggie burgers, label them and place them on the opposite side of beef or bacon items to avoid cross-contamination.
Storage
Store leftovers in airtight containers in the refrigerator. Discard any condiments that may have been contaminated by other items or left out too long.
This hamburger charcuterie board is a hit for Father’s Day, Memorial Day, 4th of July or any summer gathering—you might become known for it!
DIY Hamburger Board
Equipment
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Charcuterie board
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Mini serving tongs
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Parchment paper
Ingredients
- 8 cooked hamburger patties
- 8 hamburger buns
- 8 slices cooked bacon
- 8 slices cheese
- 1 large red onion thinly sliced
- 1 beefsteak tomato thinly sliced
- 1 cup hamburger pickles drained
- 1 head lettuce
- ½ cup ketchup
- ½ cup mayonnaise
- ½ cup mustard
- French fries or chips optional
Instructions
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Place parchment paper on the tray before adding ingredients.
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Add condiments and pickles to small bowls and place them on the board.
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Add cooked hamburgers and buns to the tray, arranging the patties in a pleasing pattern.
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Fill remaining space with toppings and finish with fries or chips before serving.
Nutrition Information
, Calories: 554kcal
, Carbohydrates: 31g
, Protein: 34g
Nutrition information is estimated. For precise values consult a nutritionist or run ingredients through a dedicated calculator.
How To Serve A Burger Board
- Serve alongside a fresh fruit tray or simple salad for balance.
- Classic BBQ sides, like baked beans, are an ideal complement.
- Make a classic macaroni salad ahead of time for an easy side dish.
- Offer ice cream bars or popsicles for a cool, refreshing dessert after dinner.
More Great Burger Recipes
- Try crispy, well-seasoned smash burgers for intense beef flavor and great texture.
- For breakfast or a hearty meal, top a burger with a fried egg and bacon for an indulgent treat.
- Greek-style burgers with tzatziki, red onion, tomato, cucumber and feta are a flavorful twist.
- Taco-inspired burgers with guacamole and pico de gallo bring fresh, bold flavors to the table.